Brie, Avocado & Pesto Panini

This vegetarian panini sandwich is inspired by one of our old favourites that used to be on the menu of a Kensington Market cafe. We love the simplicity and the fresh flavour combinations that are created using only 5 ingredients: ripe avocado, brie cheese, pesto, bread and sprouts. The best part? This sandwich can be whipped up in less than 10 minutes!


  • sliced bread of your choice
  • homemade or store bought pesto
  • avocado
  • mild brie cheese
  • fresh baby sprouts


  1. Spread a generous amount of pesto on each slice of bread
  2. slice avocado and place on top of one slice of bread until bread is covered
  3. slice brie and place on top of avocado until area covered
  4. add sprouts on top
  5. top with remaining slice of bread
  6. grill in panini press until toasted and cheese is melted
  7. slice in half and enjoy!

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